Category Archives: Food & Beverage

Japanese franchise opportunity. Japan is the country with the longest life expectancy in the world. Why the longest life expectancy? It is because of the food we eat. As health is the focus of attention due to the pandemic, let’s maintain our health with Japanese food.

This year we will be holding| Japan International Franchise Show 2022

The Franchise Show in Japan Unfortunately, however, there are entry restrictions in Japan. If you are interested in franchising in Japan, please contact me. I will gather information on your behalf and deliver it to you. Link to main web site. All Exhibitor List A Booth No. ADAPTGEN PHARMACEUTICAL FC4089 AIWA ADVERTISEMENT FC3028 ALUE FC4111 ANTOWORKS FC4009 APISH / APISH FC3055/オンライン AQUA FC4094 AQUANET FRANCHISE MANAGEMENT INSTITUTE FC4032 ASCO TECHNICA FC4077 ASIAWIDE FRANCHISE CONSULTANTS Asiawide Exhibits include : 1) AFC Brochures offering ONE-STOP Consultancy ; 2) AFBO MaGAZINE offering advertisements & 3) Franchisors’ Brochures (F&B, Education , Retail & services) from around the world. FC4108 ATOM-DENKI FC4013 ATTO FACILITY LABO … Continue reading

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Japanese Bakery Franchise

Start a new bakery franchise. The pandemic has changed the way franchise businesses train their operations. Before the pandemic, franchisees traveled to train their kitchen operations. Franchisors also traveled to help when opening stores. Currently, there are restrictions on people coming and going, making it difficult to provide training and opening support. In such a situation, we created a bakery franchise in Japan that can support kitchen operations online. The features of the new bakery franchise are as follows A variety of menu items. Japanese fluffy bread. More than 2000 varieties to choose from, with the menu tailored to the franchisee’s location environment. Online training to bake delicious bread. Easy … Continue reading

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A New History of SUSHI Starting in the UAE

UAEから始まるSUSHIの新たな歴史 SUSHI YOUR WAYは、OILビジネスを通じてアラブ世界に渡った日本人のSUSHIシェフが創り出す、世界中の人々に愛されるフードコートスタイルのSUSHIレストランです。

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TAKE-SAN “A ramen without meat? Impossible!”

At Take san, they have vegan ramen. “A ramen without meat? Impossible!” you would think. How would the broth be made then? Without pork, chicken bones or any broth? Exactly! The soup base is Miso, which is made from fermented soy beans. For more information about TAKE SAN Ramen restaurant franchise: TAKE-SAN: Plant based MISO Ramen    

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SAPPORO RAMEN TOUR2021 Akira

Ramen is said to be the best of Japanese food, and we regularly research SAPPORO, one of the most fierce ramen battlegrounds in Japan. As the world’s leading ramen franchise, we are always on top of the latest ramen information. Why don’t you run a ramen business in your own country, in your own town? We are the ones best suited to support you. https://www.facebook.com/InternationalFranchise

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BARI-UMA Ramen, Everyone’s happy. Japanese franchise opportunity

BARI-UMA Ramen, Everyone’s happy. Japanese franchise opportunity The great thing about BAIRUMA is that we can offer the same taste at any time. No matter if you are from a different country, eating at a different time of day, or working in a different kitchen, you will always be served the same flavor of ramen. That’s pretty important. With our special know-how, BARIUMARAMEN has been able to achieve uniformity of taste in our franchises around the world.

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Monthly online franchise show

How will we live in the world after the effects of COVID 19 are gone? Isn’t this your primary concern? I suggest that we get one hint from Japan. Do you know? Japan has not been affected much by COVID19. Because it is an island nation? Because we don’t shake hands or hug? Because we like masks to begin with? Actually, the secret is in the “food”. Japanese food. It has been known for a long time that Japanese food is good for your health. However, there is now a study showing that Japanese food is effective against COVID19. Therefore, the Japanese government has started to focus on expanding the … Continue reading

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New brand “Chinchikurin”, Big hit in LA already!

Big hit in LA already! CHINCHIKURIN, Okonomiyaki Hiroshima-style Okonomiyaki is another delicious way of eating noodles that is very popular in Japan. That tasty meal is cooked on a hot table (teppan) and eaten with a spatula (hera). The farandole of ingredients gives this meal a richness in taste and texture completely different to Ramen (Japanese noodle soup). More information >>CHINCHIKURIN

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New brand: TSUKE-MEN “FUUNMARU”

A great alternative to the ramen with a thick broth dipping soup! Tsukemen is a noodle dish from Japan. Unlike ramen, the soup is separated from the noodles and the toppings. So, you have to dip the lukewarm noodles into the piping hot soup before eating them. The soup will warm the noodles and bring the flavor level up. The result is at ideal temperature to be easily eaten. Perfect for people that like their noodles firm! >>more information 

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the best Japanese food that you could be delivered!

An innovative delivery system that brings you the best Japanese food that you could be delivered! more information

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