Tag Archives: bakery

Why bakery franchises are doing well in COVID19

Interview with Mr. Kawakami of “OKAYAMA KOBO”, which is achieving 110% to 150% year-on-year results in Japan during COVI19   This has paid off because people are opening stores for the food they eat every day, not in shopping malls, but in single stores in residential areas. It’s important to connect with your customers.   About  Okayama Kobo Founder, Mr Kawakami: Mr.Kawakami is currently 58 years old and has been in this industry for about 40 years He started his career as a baker and found out that in order to expand bakery business he has to find a way to train people in bakery even without bakery experience, thus … Continue reading

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How to open a bakery in 5 days!

Introducing Okayama Kobo: how to open a bakery in 5 days! update: Apr 20, 2022 There is an unprecedented bakery boom in Japan right now. What is popular amongst the consumers now is bread; a variety of specialty baker business is booming. The common term is freshly-baked. Today, we would like to report on bakery/ Japanese style bakeries.     Japanese styled bakeries are popular around the world Bread, of course, was European food, and a record says that it was brought in Japan with guns from Portugal. The bakery businesses only got into full swing approximately 150 years ago when Japan first opened to the West; Japanese bakery has … Continue reading

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